| Academic Unit: |
Business Administration |
| Mode of Delivery: |
Face to face |
| Prerequisites: |
None |
| Language of Instruction: |
English |
| Level of Course Unit: |
Undergraduate |
| Course Coordinator: |
- - |
| Course Objectives: |
The objective of the course is to teach students the significant role of branding in creating customer value, while discussing what the brand means for both the company and the consumer, the steps to branding, new product development and innovation and how to create new or adapt an existing brand. |
| Course Contents: |
This course is designed to introduce students to the fundamental dynamics of brand management by blending theoretical knowledge with real-world applications from both academia and the business world. |
| Learning Outcomes of the Course Unit (LO): |
- 1- To understand brand positioning and its strategic implications
- 2- To analyze and develop effective brand designs and brand communication strategies
- 3- To learn and apply branding strategies in various market contexts
- 4- To evaluate and enhance brand equity through strategic brand management techniques
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| Planned Learning Activities and Teaching Methods: |
Lectures, case studies, in-class assignments, project, student presentations |
At Kadir Has University, a Semester is 14 weeks; The weeks 15 and 16 are reserved for final exams.
THE RELATIONSHIP BETWEEN COURSE LEARNING OUTCOMES (LO) AND PROGRAM QUALIFICATIONS (PQ)
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PQ12 |
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| LO2 |
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| LO3 |
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| LO4 |
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Contribution: 1 Low, 2 Average, 3 High